3 Delicious Chicken Recipes that are Simple to Prepare

3 Delicious Chicken Recipes that are Simple to Prepare

We all enjoy spicy chicken, unless you are allergic to it or simply cannot tolerate it. As a chicken enthusiast, I’ve compiled three hot and spicy recipes for you to try with your chicken today or whenever you want to treat yourself to a delicious supper; they also make great family specialities! Despite their identical names, they are vastly different. It’s possible that their beginnings are different.

Spicy Chicken Wings are the first recipe in a series of hot and spicy chicken recipes.

  • – 1 pound of Parmesan cheese in a can
  • – oregano, 2 tbsp.
  • – 4 tablespoons parsley
  • – 1 teaspoon of salt
  • – 1 teaspoon of pepper
  • – 1 margarine stick
  • — 4 to 5 pound chicken wings

Aluminum foil should be used to line a cookie pan. In a small saucepan, melt the margarine. Chicken wings should be cut up. Tips should be discarded. In a mixing dish, combine all of the dry ingredients. Roll chicken wings in a cheese mixture after dipping them in margarine. Place on a cookie sheet to cool. Preheat the oven to 350°F and bake for 1 hour. Warm the dish before serving.

#2. Hot Chicken Wings

  • Wings of chicken
  • 1/2 stick margarine
  • Durkee hot sauce (one bottle)
  • honey, 2 tbsp.
  • Tabasco 10 shakes
  • cayenne pepper, 2 tsp (optional)

Wings should be deep fried for 20 minutes. Drain, dip, and set aside in the sauce. Remove to air dry before serving.

#3. Hot-N-Spicy Chicken Wings


  • 5 pound bag drumettes (chicken wings) 12 fl. oz. Louisiana Crystal Hot Sauce Before
  • 1 or 2 sticks of butter

Chicken wings should be fried till golden brown and then drained on paper towels. Pour spicy sauce and melted butter into a big skillet or crock pot. Heat the sauce fully before adding the chicken wings.

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